Food of Tuesday, February 18, 2020


Breakfast

I ate in the buffet today, twice, once at 6 AM and again at about 8:30ish.  I had the following:

  • Fruit
  • Cereal

2 time

  • An omelet
  • Juice (lots of orange juice)
  • Some hash browns

Lunch

We ate at Alferdos, which was on deck 6, if I wasn’t so sick to my stomach I would have enjoyed it more.

Menus

Dinner

I had the following:

  • Caribbean Shrimp Cocktail
  • Medallions of Beef Tenderloin, Cognac and Peppercorn Diem-Glaze
  • Ice Cream

PDF version of the menus

Click here

Snacks

I didn’t really eat any snacks as I was to sick to eat. Dang medication.


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